- 833 Granville Street, Vancouver
- Tel: 604-687-6622
- Email: info@shuraku.net
- Open Monday to Thursday,
11:45 a.m. to 11:00 p.m. - Friday,
11:45 a.m. to 12 midnight - Saturday,
12 noon to 12 mid night - Sunday,
12noon to 11:00 p.m.
ShuRaku celebrates traditional Japanese dining created with a contemporary flare by Master Chef Masahiro Omori.
We offer creative contemporary Japanese cuisine that is appealing both to Japanese cuisine purists and newcomers to Japanese-fare alike. We are firmly rooted in traditional Japanese technique and are dedicated to using the finest authentic ingredients but have been influenced by the whimsical izakaya-style that is so much fun and gaining in popularity throughout North America.
An interior featuring warm colours & Japanese architectural art bathed in muted light await you. ShuRaku is open for your dining pleasure from lunch until late, seven days a week and you will find that we are centrally located in the heart of downtown Vancouver (Granville and Robson).
We look forward to seeing you soon!
Yoshi-no-gawa Sake Maker's Dinner
* Please note that this event has been sold out.| Date: | July 2, Thursday |
| Venue: | Shuraku Japanese Bistro 833 Granville Street, Vancouver |
| Time: | 6pm – 8pm |
| Price: | $60 (including tax and gratuity) per person (over $75 value for sake alone! ) |
| Purchase ticket: | Please contact info@shuraku.net to reserve your spot today. We will contact you by phone. |
What is offered:
Shuraku is proud to present multiple courses of traditional Japanese cuisine carefully paired with 5 kinds of Yoshi-no-gawa sake ranging from Honjozo, Junmai, Organic Junmai, Ginjo & Dai-ginjo. You will be guided through sake making process, history of brewery by sake masters, and pairings with dishes using vinegar, salt, soy sauce, miso and sugar to explore your palate. This is fun, casual and informative evening to get to know the world of sake!